On our 120-hectare vineyard, we cultivate blue grapes on 80% and white grapes on 20% of the land, with our winery boasting a storage capacity of 8000 hectoliters. Our philosophy prioritizes traditional Carpathian Basin grape varieties. Our most renowned white wines include Királyleányka, the indigenous Mustos Fehér from the Minis wine region, and Furmint, which we planted in 2008. Among our red wines, the popular Kadarka, Kékfrankos, and the Feketeleányka, a variety planted in 2007 from inner Transylvania, stand out. The winery also prides itself on producing the historically legendary red aszú wine from Kadarka, known in good years as ’Kadarissima’. Additionally, we produce wines from international varieties: Rhein Riesling and Sauvignon Blanc among the whites and Cabernet Franc, Cabernet Sauvignon, and Merlot among the reds, often presented as blends.